QUEEN ANNE. Highlighted with tones of its namesake color and funky Tunisian pottery, this fantastic eatery pays homage to the foods and flavors of the western Mediterranean. Booths set with exotic textiles and glowing candles remove diners to a place that's not entirely Seattle, while servers ply them with fragrant, sun-kissed dishes. Grilled Algerian chicken, cinnamon-accented lamb stew, a chunky paella, and sherry-steamed mussels are among the delicacies you'll encounter. Starters, from an earthy baba ghanouj to crisp salads and savory tapas items, are sumptuous, filled with accents from distant lands. A relaxed environment perfectly fits the scheme, and a full bar, homemade baked goods, and a well-attended brunch round out the appeal.

Mon-Thu 5pm-10pm; Fri-Sat 5pm-11pm; Sun 10am-3pm, 5am-10pm

Visa,Master Card,Discover,American Express

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